Steven Helmer Publications

  I stopped at Kwik Trip this morning to pick up something for breakfast and, since none of my normal choices seemed overly appealing, I decided to give this sandwich a try (even though I'm not sure it would normally be considered a breakfast sandwich). Overall, I thought it was an interesting choice. The maple flavored waffles added a sweet taste that worked well with the seasonings on the chicken tender inside. It also fit easily into my hand, making it easy to eat without a big mess (which isn't always the case with some breakfast sandwiches). The sandwich also proved to be filling. It didn't look like it would be enough but I was satisfied after eating it and it stayed with me until lunch. Truthfully, I'm not sure this will be a regular purchase for me but I didn't hate it and do think it is worth trying at least once if you have an opportunity to do so.

Product Description: Hot breakfast sandwich from the Kwik Trip Kitchen Cravings brand consisting of a beef patty, egg patty, bacon and American cheese on a hamburger bun. I purchased one of these sandwiches while at Kwik Trip this morning and wound up having it for breakfast before heading into the office. You can read my review here:  https://wizzley.com/review-of-kwik-trip-kitchen-cravings-breakfast-burger-sandwich/

My wife needed to run up the street to Walgreen's yesterday for some packing tape and, while she was there, decided to pick up something for lunch. She visited their freezer section and brought this product home for me. To tell you the truth, I wasn't really sure what to expect from this. I've had similar frozen sandwiches in the past and they have very rarely turned out well. But, since she purchased it for me, I felt obligated to give it a try. After doing so, my opinion of it was mixed. Let me take a moment to mention this sandwich offered a couple different ways to heat it up. One of them, the oven, was the preferred way and there's a chance my opinion of this product might have been a little better had I used that method. But, I also wasn't interested in waiting 15 minutes for the oven to preheat just so I could make this sandwich and I ended up using the most convenient method, the microwave, instead. As far as the beef itself goes, I had no complain...